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National School Breakfast Week
Did you ever wonder what people in other countries eat for breakfast? Here are a few examples of some typical breakfast foods eaten around the world.
Japan: a bowl of miso soup or rice.
France: A piece of baguette topped with butter and jam or a breakfast pastry.
China: Congee which is rice pudding and can be topped with things like ground meat or squid.
Korea: Rice and kimchi (spicy pickled cabbage).
Venezuela: soft corn flatbread stuffed with meat, cheese or beans.
Sweden: Smörgås: Which is an open faced sandwich topped with a thin spread of butter and a combination of toppings including ham, cheese, lettuce, cucumber, tomato and hard-boiled egg.
What is your favorite breakfast?
No jazz band or lessons today.
The following Open Doors classes meet today, Friday, March 6th:
- JUST DANCE
Lunch Menu for Friday March 6th
General Tso’s Chicken
Vegetable Fried Rice
Fruit and Veggie Bar
Or Yogurt Or Sunbutter and Jelly Or Deli Sandwich Or Pizza