Daily Announcements Wednesday October 21st, 2015
Walking Wednesday is today
If you are viewing the announcements before school, here are the walking routes again.
Notice to Students and Parents
No school on Thursday and Friday (10-22-2015 and 10-23-2015)
Thursday is an In-Service day
Friday is Fall Break
Joke of the Week
This arrives a little early since we don't have school on Friday. Link to Video
Open Doors
The following Open Doors classes meet Wednesday, October 21st
- Reader’s Theater
- SACS Newspaper
- SPARK
Come to the cafeteria upon your dismissal.
Band
All Band students who plan to attend to 2016 NYC Band Trip must bring back their forms and deposit by November 15th. We have limited space on the buses so it will be first come, first served! Forms go home with band students today (Wednesday). If you have questions please contact Desiree Gunter at dgunter@fcsuvt.org.
BFA Teachers hear about Personalized Learning Plans (PLPs) from St. Albans City School Students
Tuesday Morning Students and Teachers from our 7th/8th Grade Learning Communities went to BFA to share our PLP work with the BFA PLP team of teachers. The students talked about the components of the portfolio and how they go about reflecting. They also shared why and how it is helpful to their future.
The Explorers Loved the Apple Cider Made on Tuesday 10-20-2015
The 2nd and 3rd grade Explorers enjoyed learning about how apple cider is made and enjoyed being part of the process! Thank you to Mr. DesLauriers and the older students for this experience! Everyone thought the cider was delicious!
Band
All Band students who plan to attend to 2016 NYC Band Trip must bring back their forms and deposit by November 15th. We have limited space on the buses so it will be first come, first served! Forms go home with band students today (Wednesday). If you have questions please contact Desiree Gunter at dgunter@fcsuvt.org.
BFA Teachers hear about Personalized Learning Plans (PLPs) from St. Albans City School Students
Tuesday Morning Students and Teachers from our 7th/8th Grade Learning Communities went to BFA to share our PLP work with the BFA PLP team of teachers. The students talked about the components of the portfolio and how they go about reflecting. They also shared why and how it is helpful to their future.
 |  |
The Explorers Loved the Apple Cider Made on Tuesday 10-20-2015
The 2nd and 3rd grade Explorers enjoyed learning about how apple cider is made and enjoyed being part of the process! Thank you to Mr. DesLauriers and the older students for this experience! Everyone thought the cider was delicious!
Here are some more pictures from cider making day on Tuesday 10-20-2015
 |  |  |
 |  |  |
 |  |  |
 | ||
Pre-K Students Learn about Fire Engines and the people Who Fight Fires
Breakfast Menu
Fruit Smoothie
and a Fresh Muffin Additional Daily Offerings:
- Whole Grain Cereals,
- Oatmeal,
- Bagel w/ Cream Cheese,
- Healthy Breakfast Round,
- Cabot Yogurt Parfait
Lunch Menu
Minestrone Soup
Cheesy Breadsticks w/ Marinara Sauce
Fruit & Veggie
Bar Vegetable Soup
Entrée Options
Main Meal or Cabot Yogurt Parfait or Deli Sandwich or Pizza
Offered with all Meals Vegetable/Fruit Bar Fresh Fruit, Fresh Hood Milk
