Monday, October 12, 2015

Announcements 10-13-2015

Daily Announcements   Tuesday October 13th, 2015


Open Doors
The following Open Doors classes meet today, Tuesday October 13th
  • Swap it Out
  • Meditation
  • Introduction to Knitting
Come to the cafeteria upon your dismissal.


Soccer
7/8 Boys Practice 3:30 to 5:00 pm
5/6 Boys Practice 5:00 to 6:30 pm


Walking Wednesday is Tomorrow
Students, please find your walking school bus route and join in. The more people who participate the better. Parents please let your children be a part of these walks each month. Help them get to a walking school bus route on time and feel free to join in on each walk if you can. A printed copy of this map can be found at the lobby desk of the school.



Flu Shot Reminder to Staff
Flu immunization shot today (Tuesday) from 2:15 to 4:00 pm for staff, or their partners. Completed paperwork (including copy of your insurance card) required when you show up, preferably earlier. Documents for flu shot are located in the staff room.


Potting Milkweed Plants
Students in Mrs Adam's and Miss Audette's PreK class work together to pot milkweed plants for their classroom caterpillars.  Another student is shown peeling an apple prior to students making applesauce.
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Local Food This Week
Our cafeteria is striving to purchase foods from farms nearby.  This practice helps support our local farming communities and reduces food transportation costs and pollution.

Apples from.....
  • Northcourt Orchard (Franklin, Vermont)
  • Sunrise Orchard (Cornwall, Vermont)
  • Halls (Isle La Motte, Vermont)
  • Bergeron & Son (Sheldon, Vermont)
Yogurt from Kingdom Creamery in Hardwick, Vermont
Broccoli and Cauliflower from Harvest Hill Farm in Walden, Vermont
Eggs from Maple Meadow Farm in Salisbury, Vermont


Breakfast Menu
Sausage or Egg & Cheese on an English Muffin
  • Whole Grain Cereals, 
  • Oatmeal, 
  • Bagel w/Cream Cheese, 
  • Healthy Breakfast Round,
  • Cabot Yogurt Parfait
  • All Served w/ Milk, Juice and Fresh Fruit

Lunch Menu

National School Lunch Week
Homemade WG Cornbread
Macaroni & Cheese
Steamed Green Beans
Fruit & Veggie Bar
Vegetable Soup

Entrée Options
Main Meal or Cabot Yogurt Parfait or Deli Sandwich or Pizza
Offered with all Meals


  • Vegetable/Fruit Bar 
  • Fresh Fruit, 
  • Fresh Hood Milk